introduction
introduction
concept
concept
Chicken King Products
fast
fast
vision
vision
CONCEPT
 
The Concept
Chicken King is a family restaurant which holds true to its tag-line…
“More Variety. More Value. Better Taste.”™
All Chicken King outlets have a wider variety of food. We serve our signature CK Fried Chicken, CK Roasted Chicken, burgers, chicken chop, rice meals, seafood platters, home-styled side dishes, deserts, beverages and local dishes. Chicken King products are prepared with STRICT HALAL compliance.
A standard Chicken King outlet is 1500 - 3000 sq. ft with a seating capacity for 80 to 160 people. The interior design is comfortable, cozy, convenient and child-friendly. Chicken King positions itself as a Preferred Alternative to the traditional fast-food restaurants by offering a wider menu, an attractive price-value relationship and a truly better taste.
From its humble beginnings, the Chicken King concept evolved and expanded. Asian consumers appreciate a western – themed chicken fast-food restaurant, with an Asian flavor.
We put in place a comprehensive franchise package which is benchmarked against other leading international franchisors offering a full range of support services including training, site selection, marketing, operational support, management and much more.
The Taste of Success
Chicken King has certainly grown from its humble beginnings in Darfield, South Yorkshire, England back in 1988. It all started with a single-minded obsession to create food which will stand out for its taste.
Today, Chicken King is one of the fastest growing franchises in the Asian region. Whether it’s a 300 seater restaurant in a bustling city centre or a 50 seater restaurant in a secondary town, Chicken King has already proven that it has powerful reasons to become a major family restaurant chain.
Today, Chicken King is one of the fastest growing franchises in the Asian region. Whether it’s a 300 seater restaurant in a bustling city centre or a 50 seater restaurant in a secondary town, Chicken King has already proven that it has powerful reasons to become a major family restaurant chain in the next 3 years.
Chicken King is committed to maintaining and developing a high quality menu that exceeds the expectations of today’s increasingly diverse and demanding consumer. It has spent 7 years in research and development to create breadings, marinades and cooking methods that set its signature flavors apart. The unique flavor profile which infuses western-themed dishes with local tastes, helps build customer loyalty across a wide demographic.
Chicken King is an exceptional franchise that combines great taste, a variety of popular products, strong franchisor support, a proven track record and low set-up costs.
This is a delicious and hot franchise opportunity. We are inviting a limited number of companies to be pre-qualified to become Master Franchisees and Unit Franchisees. We are committed to managing and controlling our growth. We invite you to explore this franchise opportunity and share a taste of our success!
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